Monday, September 7, 2009

Dendang Perantau .... (Part 2)

Yesssssssssssssss............. I am back home in Kuching and it is sooooo good to be home. I arrived in Kuching Airport at 4 pm last Saturday and immediately after that, my mum, sis and I hit our local Ramadhan Bazaar.

So if you all still remember, I shared about my Ramadhan experience in KK in one of my entries. Unfortunately, I didn't have photos to illustrate it. For this entry, lets look at some of our local delicacies that could only be found at our Ramadhan Bazaar.

Umai is a Melanau version of sashimi usually made with raw fish.

Prawn Umai

This is another version of umai made with jellyfish.

Kalau ada peluang datang ke Kuching, especially if you are around Satok Area, you must try the ayam panggang.

Ikan Terubuk Bakar - I always find the Terubuk Fish in Peninsular Malaysia less sweeter than the one we have here in Sarawak.

If in Peninsular Malaysia we have bubur lambuk, in Sarawak we have bubur pedas (spicy porridge) during the fasting month. Unfortunately, I couldn't find one in our local bazaar. So tak dapat lah nak tunjukkan how it looks like.

Unlike in KL, there are not many Ramadhan Bazaars in Kuching. For me, I think the grandest one is at the Satok Market. Nevertheless in our local bazaar, you will find a lot of local delicacies and some lauk pauk which are similar to the one in KL. It's also quite amusing listening to the vendors playing jokes at each other.

Like yesterday one of the vendors said to me, "Kak, mun mauk badan kacak minum kitak air soya kamek" (translation: Sis, if you want to have a beautiful figure, drink my soya bean milk.")

Suddenly the vendor at the opposite stall said "Marek aku minum air soya kau alu sikda shape body aku". (translation: Yesterday I drank your soya bean milk immediately my body got out of shape)

Last-last, to play safe akak beli air kelapa, takut terus takde shape hehehe

10 comments:

Jett said...

which part of satok gerai ya tek? sik ku betah meli air soya nya.

SeMiN said...

Rambooooo!!!!!!!!!!..... geramnyer akuuuu! hehehehe

Si Yoyop Bah... said...

Betapa aku menelan liur dikala membaca blog mu. Looks really yummy..

rambomadonna said...

Jett: Area sidak jual air. Ada lah ko dgr sidak ngusik sama dirik.

rambomadonna said...

Semin & Yoyop : Sabar yer ... ingat niat posa ... hehehe

norzah said...

So, njoy the back-home atmosphere and lip smacking
dishes, J. Maybe u should weigh urself on arrival in Kuching and when u leave the airport again for KL. Many people tambah berat after puasa. Me, selalu maintain. Lepas isi perut (buka puasa) solat sampai 54 rakaat termasuk Subuh pagi esoknya. Siang sebelum buka(Maghrib) solat 14 rakaat lagi. Memang tak perlu pergi gym, cuma buat kerja bersih kebun sikit cukuplah. Boleh dapat badan cantik tu tidaklah tapi, power, he he.

Olpicture said...

Kak Rambo... kasi itu resepi for Umai... nampak sedap sangat! i luurve fish dishes yang fresh2 ni!

ps:Sashimi la sangat!

rambomadonna said...

Norzah: Oh yes... kalau boleh taknak balik KL dah. And tadi I tak sanggup tgk cermin sebab my body dah expending horizontally.

I kalau lepas buka puasa memang sure "bertafakur" sampai ke pagi hehehe

rambomadonna said...

olpic: ada a few tapi nanti I check out mana yang ori.

norzah said...

Kalau boleh taknak balik KL? Janganlah gitu. Kan bila balik ke sini u kurus semula walaupun kepala pusing sikit - banyak kerja. Swimming is the best exercise to reduce weight. Pergilah kolam renang atau PD. Kalau ada ikan u kepala hitam yg buru u dalam air lagi mujarab eksersais u tu. Cepat kurus, he, he.

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